I'm putting this under breads because 1- it makes it sound healthier and 2- its not sweet enough to be a dessert:
We make these almost once a week when our bananas go bad- or his family's... :) its just that good- to find a reason to buy bananas and then wait for them to go bad or collects others' who are just throwing them out!! plus its super easy and basic:
1/2 c margarine (softened, not melted all the way)
1 c. sugar
2 beaten eggs
cream together well, 'til light and fluffy
Add 3 mashed very ripe bananas
1 & 3/4 c. flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
* Trev likes them with chocolate chips...umm- i do if we don't freeze them but i don't if we do...!
Mix together-put in two greased bread pans Bake 45 minutes @ 350
** We prefer the muffins- easier to bake and great to just grab and go
grease muffin tins and bake for about 15-20 mi at 350
Wednesday, February 20, 2008
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